Sous Chef
Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge.
Key Responsibilities
The job of Sous Chef is executed satisfactorily when:
- Assist with organizing special events and special food promotions.
- Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends and make recommendations for appropriate adjustments to kitchen operations accordingly.
- Maintain a hygienic kitchen and personal hygiene.
- Clean the kitchen and equipment.
- Work with Superior and Director of People Services to ensure the departmental performance of staff is productive and assist in planning for future staffing needs.
- Assist in training needs analysis of Kitchen staff and ensure training programs are designed and implemented to meet needs.
- Provide input for probation and formal performance appraisal discussions in line with company guidelines.
- Approve leave after considering hotel occupancy.
- Work with superior in the preparation and management of the department’s budget.
Skills, Knowledge and Expertise
- Gastronomic education certificate or equivalent (apprenticeship/diploma/BA/Bsc)
- Must show signs of career development
- HACCP certification
- Minimum 5 years kitchen experience
- Minimum 2 years management experience (e.g. Chef de Partie)
- International experience is preferred
- Banqueting experience is preferred
- English – excellent oral and written skills
- Additional language - beneficial
- Knowledgeable of food safety regulations
حول Kempinski Hotel Barbaros Bay Bodrum Turkey
Kempinski Hotel Barbaros Bay Bodrum, a luxury 5-star resort set on the cliffs of pristine Barbaros Bay, invites its guests to experience the best of European Luxury in a picturesque setting where excellent leisure facilities mingle with a symphony of flavors. For daytime dreaming and leisure, this exclusive retreat also offers a blue-flagged sandy beach, an infinity pool, a unique 5500 sqm Spa, and a variety of outstanding restaurants combining authenticity and the region’s exceptional culinary highlights.
We provide our colleagues with international experiences, training and internal & external cross exposures during the winter to keep developing their careers. Apart from Kempinski Global activities, we also carry out many social activities like bowling, football, volleyball, basketball, backgammon tournaments, movie nights, BBQ, Beat the Heat, watersports activities, cultural events, social responsibility organizations to create an engaging and fun work environment.
Join us in Bodrum and discover a career crafted by you!
We provide our colleagues with international experiences, training and internal & external cross exposures during the winter to keep developing their careers. Apart from Kempinski Global activities, we also carry out many social activities like bowling, football, volleyball, basketball, backgammon tournaments, movie nights, BBQ, Beat the Heat, watersports activities, cultural events, social responsibility organizations to create an engaging and fun work environment.
Join us in Bodrum and discover a career crafted by you!
عملية التوظيف لدينا
ليس صحيح تماما؟ سجل اهتمامك ليتم إعلامك بأي أدوار تأتي مع معاييرك.